Thai Garden Miso Soup

A vibrant, restorative broth that bridges the savory depth of Japanese tradition with the bright, aromatic soul of Thai cuisine. This “healing bowl” features a foundation of umami-rich miso and tamari, double-steeped with crushed lemongrass, fresh ginger, and garlic. We’ve loaded the broth with a garden’s worth of crisp zucchini, matchstick carrots, sweet peppers, and shredded cabbage, finishing each bowl with a zesty burst of fresh lime juice to awaken the senses.

Ingredients: chickpea miso, tamari, lemongrass, fresh ginger, garlic, onion, lime juice, zucchini, carrot, bell pepper, cabbage.

Nutrition Buzz

• Digestive Elixir: The synergy of ginger and lemongrass acts as a natural digestive aid, helping to soothe the GI tract and reduce inflammation throughout the body.

• Probiotic Foundation: Miso is a fermented superfood that provides a dose of beneficial probiotics, supporting a resilient gut microbiome and a strong immune system.

• Detoxifying Aromatics: Garlic and onions contain sulfur compounds that support the liver’s natural detoxification phases, while the fresh lime provides a clean, alkalizing finish.