SWEET POTATO CARROT GINGER SOUP

Organic sweet potatoes & carrots simmered in onion and garlic and fresh ginger juice and pureed with a kiss of rich coconut milk, olive oil. Seasoned with himalayan pink salt, garlic, onion and spices. Serving size: 16 delicious ounces.

REHEAT INSTRUCTIONS: STOVETOP – Bring to a slight simmer, remove from heat and enjoy!

*This soup comes frozen

Nutrition buzz: Carrots get their signature bright orange color from caroteinoids- an antioxidant that helps protect vision and skin health. Carrots are also known to help reduce the risk of cardiovascular disease by helping to reduce oxidative stress in the body, plus their high fiber and antioxidant content work to help lower cholesterol and increase bile production- which helps our bodies break down fat.