Additional information
| Cheese | NONE, PARMESAN |
|---|---|
| Protein | NONE, TOFU, PASTURED CHICKEN, SHRIMP, TURKEY BACON |
| Size | Single Portion (Serves up to 2), Family Size (Serves up to 4) |
Palm Springs Crunch Salad
This product is: GF / NUT-FREE / SOY-FREE / VEGAN
Price range: $16.95 through $36.95
A vibrant, nutrient-dense base of massaged kale and shredded green cabbage tossed with buttery hearts of palm, crisp celery and a briny pop of sliced green olives. Finished with our creamy balsamic vinaigrette. Customize your crunch with aged Parmesan and savory turkey bacon for the ultimate savory finish
Ingredients: kale, green cabbage, hearts of palm, celery, green olives, balsamic vinaigrette, *optional aged Parmesan and/or turkey bacon
Nutrition Buzz
- The “Vegan Bone Marrow”: Hearts of palm are often called this because of their incredible texture. They are high in fiber and Potassium, which helps with heart health and reduces bloat.
- The Powerhouse Base: Using a Kale and Cabbage mix provides Vitamin K (bone health) and Vitamin C (immune support), and it stays crunchy much longer than standard lettuce.
- Metabolic Boost: The acetic acid in the balsamic vinaigrette combined with the fiber in the veggies helps stabilize blood sugar, preventing that post-lunch energy crash.
- The Savory Swap: By offering turkey bacon and Parmesan, you provide a high-protein, lower-fat way to satisfy a “salty/savory” craving compared to traditional pork bacon.
photo credits: paularecipes.com
