Italian Vegetable Soup

Our soups are ALWAYS 100% dairy-free, but never skimp on flavor!

Savor the taste of Italy with this vegetable soup, made from ripe tomatoes, zucchini, and eggplant, simmered to perfection with aromatic herbs like thyme, oregano, and rosemary. Bursting with rustic flavor and wholesome ingredients, it’s a comforting bowl of Mediterranean goodness in every bite.

Ingredients: tomato, eggplant, zucchini, red bell pepper, onion, garlic, olive oil, spices,  herbs and Himalayan salt.

Nutrition buzz:  Tomatoes are rich in lycopene, a powerful antioxidant that becomes even more bioavailable when cooked, helping to support heart health and protect against certain chronic diseases. They’re also a great source of vitamin C, potassium, and folate, making them a nutrient-dense addition to any meal.