Harvest Taco Bowl

Fresh, colorful, and bursting with bold Southwest-inspired flavors, this vibrant taco salad layers crisp romaine and shredded cabbage with smoky roasted corn, hearty black beans, juicy cherry tomatoes, and tangy house-pickled red onions. Creamy avocado, toasted pepitas, and crunchy gluten-free tortilla strips bring the perfect balance of texture, while fresh cilantro adds a bright, herbaceous finish. Served with our Creamy Avocado Cilantro-Lime Dressing, a silky, dairy-free blend of ripe avocado, fresh lime, cilantro, and warming spices that ties every delicious bite together.

Ingredients: Romaine lettuce, green cabbage, corn, black beans, cherry tomatoes, red onions, sweet potato, brown rice, avocado, pepitas, gluten-free tortilla strips, fresh cilantro, olive oil, smoked paprika, white vinegar, maple syrup, sea salt. Creamy Avocado Cilantro-Lime Dressing: Ripe avocado, fresh lime juice, olive oil, fresh cilantro, garlic, maple syrup, cumin, sea salt.

Nutrition Buzz

Avocado:
Avocados are rich in heart-healthy monounsaturated fats, potassium, and fiber. Their healthy fats also enhance the absorption of fat-soluble carotenoid antioxidants found in vegetables, making them a nutritious addition to this colorful salad.

Pepitas:
Pumpkin seeds provide magnesium, zinc, iron, and plant-based protein, along with beneficial unsaturated fats. These essential nutrients support muscle function, immune health, and energy metabolism while adding a satisfying crunch to every bite.