Roasted Cauliflower Tacos with Chipotle Pecan Pesto

A bold, colorful take on taco night, packed with nourishing plants and layers of flavor. Corn tortillas cradle roasted cauliflower and cabbage, hearty black beans, and creamy avocado. Our house-made Chipotle Pecan Pesto brings smoky heat and rich, nutty flavor, balanced by bright lemon and savory nutritional yeast. Finished with crunchy pepitas, each bite delivers a satisfying blend of texture, freshness, and spice. Optional cotija cheese.

Single Portion : 6 Tacos | Family Portion: 12 Tacos

Ingredients: Roasted cabbage, black beans, cauliflower, avocado, pepitas, corn tortillas. Chipotle Pecan Pesto: Chipotle chilis, pecans, olive oil, garlic, nutritional yeast, lemon, tomato.

Nutrition Buzz

• Nourishing Fats: Avocado, pecans, and olive oil provide unsaturated fats that help your body absorb fat-soluble nutrients from your meal.
• Cruciferous Goodness: Cauliflower and cabbage bring fiber, vitamin C, and naturally occurring glucosinolates—plant compounds found in cruciferous vegetables—to this colorful taco lineup.

photo credit: Minimalist Baker