Additional information
| Protein | NONE, TOFU, SHRIMP, OG CHICKPEAS, PASTURED CHICKEN |
|---|---|
| Size | Single Portion (Serves up to 2), Family Size (Serves 4) |
This product is: Dairy-Free / GF / NUT-FREE / VEGAN
Price range: $19.95 through $49.95
This cooling, flavor-layered noodle bowl delivers a refreshing balance of earthy matcha, zesty ginger, and bright citrus over silky glass noodles and crisp garden vegetables. Tender noodles are tossed with crunchy cabbage, hydrating cucumber, protein-rich edamame, and a fragrant mix of fresh herbs for a vibrant bite in every forkful. The dressing—a lively blend of matcha, fresh lime juice, warming ginger, and toasted sesame oil—creates a savory, energizing finish, while a nutty sesame crumble adds irresistible texture and depth.
Ingredients: Glass noodles, edamame, baby tatsoi, kale, cucumber, fresh herbs, sesame crumble.
Matcha Ginger Dressing: Matcha powder, fresh ginger, lime juice, sesame oil, olive oil.
Matcha is naturally rich in catechin antioxidants and contains L-theanine, a unique amino acid known for promoting calm, focused energy without the sharp spikes and crashes associated with traditional caffeinated beverages.
Fresh ginger and cucumber work together to support digestion, hydration, and a refreshed post-meal feeling—especially during warmer months or busy afternoons.
Edamame delivers a satisfying source of plant protein, fiber, iron, and folate to help support stable energy levels, muscle recovery, and long-lasting fullness.
| Protein | NONE, TOFU, SHRIMP, OG CHICKPEAS, PASTURED CHICKEN |
|---|---|
| Size | Single Portion (Serves up to 2), Family Size (Serves 4) |